ALAVIE® Nutrix-JoinK helps to Build & Maintain Healthy Joint, Bone & Cartilage
by providing 100% Complete Natural Bioactive Nutrients!
It is the Best Nutrition for treating pain & weak joints.
Comfortable
Joint Movement
Complete Natural
Bioactive Nutrients
Healthy Joint
Healthy synovial fluid, Thick & smooth cartilage,
Shock resistance
Unhealthy Joint
Inflamed synovial fluid, Bone end rubs together, Bone spur,
Thin cartilage
COMMON CAUSES
For Joint & Cartilage Degeneration
EARLY SIGNS & SYMPTOMS
Minor swelling
Popping Sensation
Temporary weakness
Mild Stiffness
Inability to
fully straighten
TARGETED CARE
For Whole Body Joint & Cartilage
Neck
Knee
Wrist
Ankle
Elbow
Lumbar
Shoulder
Top 6 Effectiveness
Innovative Formula, Scientifically Proven
Stimulate growth & repair of cartilage tissue
Reduce joint inflammation & pain
Promote cartilage lubrication
Enhance Joint mobility & Flexibility
Comfort & support weak Joint
Maintain health bone strength & reduce Fracture
RECOMMEND TREATMENT
Repair & Relieve Phase
Suggested to purchase 2 boxes (30 sachets)
In 1 month’s consumption, it helps to relieve inflammation & pain, allow more comfort.
Repair, Lubricate & Recovery Phase
Suggested to purchase 6 boxes (90 sachets)
In 3 months’ consumption, it helps to stimulate growth & repair of cartilage tissue, enhance joint lubrication for better & flexibility & mobility, relieve stiffness, swollen & cracking joint.
Nourish, Protect & Maintenance Phase
Suggested to purchase 12 boxes (180 sachets)
In 6 months’ consumption and above, it helps to maintain healthy bone density & support joint cartilage health.
***Results are varying based on everyone***
INSTRUCTIONS
Direction of Use:
Adults:
Take 1 to 2 sachet/s daily before meal.
Mix it with 100-150ml room temperature water, stir well & drink.
Best consume in the morning before meal and before bedtime.
Frequently Ask Question (FAQ)
Scientific Evidences
1) Acujoint™, a high efficient formulation with natural bioactives, exerts potent anti-arthritis effects in human osteoarthritis - A randomized clinical study
Amalraj, Augustine & Jacob, Joby & Ac, Karthik & Kunnumakkara, Ajaikumar & Divya, Chandradhara & Gopi, Sreeraj. (2019). Journal of Herbal Medicine. 17-18. 100276. 10.1016/j.hermed.2019.100276.
2) Undenatured collagen type II for the treatment of osteoarthritis: a review.
Prabhoo, Ram & Billa, Gauri. (2018). International Journal of Research in Orthopaedics.10.18203/issn. 24554510.IntJResOrthop20183386.
3) Efficacy and tolerability of an undenatured type II collagen supplement in modulating knee osteoarthritis symptoms: a multicenter randomized, double-blind, placebo-controlled study.
Lugo, J.P., Saiyed, Z.M. & Lane, N.E. (2015). Nutr J 15, https://doi.org/10.1186/s12937-016-0130-8
4) Vitamin K Deficiency Is Associated with Incident Knee Osteoarthritis.
Misra, Devyani & Booth, Sarah & Tolstykh, Irina & Felson, David & Nevitt, Michael & Lewis, Cora & Torner, James & Neogi, Tuhina. (2013). The American journal of medicine. 126. 243-8.10.1016/j.amjmed.2012.10.011.
5) The Relationship between Vitamin K and Osteoarthritis: A Review of Current Evidence.
Chin KY. 2020;12(5):1208. Published 2020 Apr 25. doi:10.3390/nu12051208
6) Calcium and Vitamin D Supplementation on Bone Health: Current Evidence and Recommendations
Chen, Li-Ru & Wen, Yu-Tang & Kuo, Chih-Lin & Chen, Kuo-Hu. (2014). International Journal of Gerontology. 8. 10.1016/j.ijge.2014.06.001.
7) Vitamin D: Beyond bone
Christakos, Sylvia & Hewison, Martin & Gardner, David & Wagner, Carol & Sergeev, Igor & Rutten, Erica & Pittas, Anastassios & Boland, Ricardo & Ferrucci, Luigi & Bikle, Daniel. (2013). Annals of the New York Academy of Sciences. 1287. 10.1111/nyas.12129.
8) Red Beet (Beta vulgaris) Impact on Human Health.
Babarykin, Dmitry & Smirnova, Galina & Pundinsh, I. & Vasiljeva, Svetlana & Krumina, Guntra & Agejchenko, V.. (2019). Journal of Biosciences and Medicines. 07. 61-79. 10.4236/jbm.2019.73007.
9) Pomegranate juice: A heart-healthy fruit juice. Nutrition reviews.
Basu, Arpita & Penugonda, Kavitha. (2009). 67. 49-56. 10.1111/ j.1753-4887.2008.00133.x.
10) Purple Grape Juice Improves Endothelial Function and Reduces the Susceptibility of LDL Cholesterol to Oxidation in Patients With Coronary Artery Disease
James H. Stein , MD , Jon G. Keevil , MD , Donald A. Wiebe , MD , Susan Aeschlimann , RDMS, RVT , and John D. Folts , PhD
